Nature Review | Academician Sang Yup Lee: Microorganisms as Green Factories for Food and Cosmetics Production
With the increasing awareness of environmental issues and sustainability, the demand for products such as environmental protection, high-quality food, and cosmetics is also increasing. At this critical moment, microorganisms become potential key players, providing important solutions for these seemingly completely different problems. Microbial Cell Factory: A Wonderful Revolution The field of systemic metabolic engineering…