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EnzymoGenius™ Technology
Fluorescence-Activated Droplet Sorting (FADS) Technology
Phage-Assisted Continuous Evolution (PACE) Technology
Microtiter Plate Screening (MSP) Technology
Compartmentalized Self Replication (CSR) Technology
Computer-Aided Rational Design (CARD) Technology
Services
One-Stop Enzyme Discovery and Design Services
Enzyme Engineering Services
Enzyme Profiling Services
Custom Enzyme Production
AI Guided Enzyme Design Service
Computational Enzyme Design Service
De Novo Enzyme Design Service
Rational Enzyme Design Service
Enzyme Immobilization Service
Enzyme Stabilization Services
Enzyme Gene and Plasmid Synthesis
Enzyme Library Construction
Enzyme Directed Evolution Service
Abzymes Engineering Service
Synzymes Engineering Service
Enzyme Encapsulation
Enzyme Engineering by Random
Enzyme Covalent Chemical Modifications
GTPase Profiling Services
High-Throughput Enzyme Screening
ATPase Profiling Services
HTP Enzyme Assay Development
Quantitative Kinome Profiling Services
Kinase Screening and Profiling Services
Substrate Profiling
Protease Screening and Profiling Services
Enzyme Process Development
Enzyme expression and purification
Enzyme Purification and Formulation Development
Enzyme Candidates Screening
Enzyme Scale-Up Production
Enzyme Analytical Methods Development
Enzymes Bioinformatics Analysis
Enzyme Genome Mining Service
Computational Modeling of Enzyme-Ligand Interactions
Predicting Substrate Binding Pathways through Simulation
Integrating AI and Machine Learning in Enzyme Design
Enzyme Docking Studies
Protein-Ligand Interaction Modeling
Designing Enzymes for Novel Substrate Classes
Enzyme Design for Chiral Synthesis
Computational Design of Non-Natural Enzyme Functions
De Novo Enzyme Design for Green Chemistry
Engineering Enzymes with Altered Stereochemistry
Evolutionary Trace Analysis
Enzyme Active Site Engineering
Allosteric Regulation Engineering
Enzyme Cofactor Engineering
Evolutionary Trace Analysis
Covalent Catalysis Enhancement
Enzyme Cascade Design
Enzyme Fusion Design
Enzyme Oligomerization Design
Substrate Specificity Modification
Enzyme Immobilization Design
Enzyme Stabilization by Immobilization
Additives and Enzyme Stability
Enzyme Engineering Design and Optimization
Enzyme Recombinant Expression Vector Construction
Enzyme Mutant Construction
DNA Shuffling for Diverse Enzyme Libraries
Rational Design of Focused Enzyme Libraries
Error-Prone PCR for Variability in Enzyme Libraries
Saturation Mutagenesis for Comprehensive Libraries
Combining Directed Evolution Techniques for Libraries
mRNA Display-based Enzyme Directed Evolution
Phage Display-based Enzyme Directed Evolution
Yeast Surface Display-based Enzyme Directed Evolution
Cell Surface Display-based Enzyme Directed Evolution
Automated Enzyme Screening Platforms
Rapid Assessment of Enzyme Kinetics in Microplates
Fluorescence-Based High-Throughput Enzyme Assays
Enzyme Characterization through Mass Spectrometry
Parallelized Screening for Multiple Substrates
Miniaturized HTP Enzyme Assay Development
Automated HTP Enzyme Assay Development
Diversified Detection Technology for HTP Enzyme Assay
Kinase Substrate Profiling
Protease Substrate Profiling
Multiplex Substrate Profiling
Ligase Substrate Profiling
Enzyme Fermentation Development
Enzyme Purification and Formulation
Enzyme Upstream Process Development
Enzyme Downstream Process Development
Enzyme Purification Development
Enzyme Formulation Development
Custom Products and Solutions
Pharmaceutical and Biotechnology
Biofuels and Renewable Chemicals Production
Fabric & Household Care
Food & Beverage Processing
Using Bioinformatics Tools for Enzyme Active Site Prediction
Biocatalysts for Drug Synthesis and Biomanufacturing
Manufacturing and Manipulation of DNAs and RNAs
Enzyme-based Therapy
Diagnostic Enzymes Design and Optimization
Lignocellulosic Biomass Conversion
Bioethanol and Biodiesel Production
Renewable Chemicals Synthesis
Bioplastics and Biopolymers
Sustainable Biomaterials
Laundry Detergent
Dishwashing Detergents
Improved Fabric Care
Other Applications
Baking
Brewing
Dairy Processing
Carbohydrate Processing
Co-Products Valorization & Ingredients Development
Fruit and Vegetable Processing
Culinary
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