Our Lactic Acid Bacteria Genome Editing Service offers precise and efficient solutions for genetic modifications in lactic acid bacteria (LAB), optimizing them for enhanced production processes, improved health benefits, and other desirable traits. Utilizing state-of-the-art genome editing technologies such as CRISPR/Cas9, we provide comprehensive support from project design to final validation, ensuring your genome editing goals are achieved with high accuracy and efficiency.
Repurposing endogenous CRISPR–Cas systems to enhance lactic acid bacteria(C Hidalgo-Cantabrana, et al.,2017)
Lactic acid bacteria (LAB) genome editing services involve the precise and targeted modification of the genomes of LAB species, such as Lactobacillus, Lactococcus, and Streptococcus. LAB are widely used in the food industry for fermentation processes, in the pharmaceutical industry for probiotic development, and in biotechnology for the production of lactic acid and other valuable compounds. Genome editing in LAB employs advanced genetic tools such as CRISPR/Cas9, homologous recombination, and synthetic biology techniques to optimize metabolic pathways, enhance production traits, and develop robust strains for various industrial applications.
Service | Description | Applicable Scenarios |
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CRISPR/Cas9 Genome Editing in LAB | Utilizes CRISPR/Cas9 technology for precise and efficient genome editing, allowing for targeted gene knockouts, insertions, or modifications in LAB. | Ideal for rapid and accurate genetic modifications, commonly used in strain development, metabolic engineering, and probiotic research. |
Homologous Recombination in LAB | Uses the natural homologous recombination mechanism to introduce specific genetic changes, including gene knockouts and replacements. | Suitable for creating precise gene modifications with high fidelity, often used in constructing gene deletion or replacement strains. |
Gene Knockout/Knockdown in LAB | Targeted deletion or suppression of specific genes to study their function or to enhance the production of desired metabolites. | Suitable for investigating gene function and eliminating pathways that compete with the production of target compounds. |
Gene Overexpression in LAB | Introduction or amplification of genes to increase the production of specific proteins or metabolites. | Ideal for boosting the expression of enzymes or proteins involved in fermentation processes and metabolite production. |
Site-Directed Mutagenesis in LAB | Introduction of specific mutations at precise genomic locations to study the effects on gene function and protein activity. | Useful for understanding protein structure-function relationships and optimizing enzyme properties. |
Conditional Gene Expression in LAB | Creation of gene expression systems that can be induced or repressed under specific conditions, allowing for temporal control of gene function. | Suitable for studying essential genes and optimizing metabolic pathways under different environmental conditions. |
Synthetic Pathway Construction in LAB | Design and assembly of synthetic metabolic pathways to introduce novel biosynthetic capabilities or to enhance existing ones. | Suitable for creating new biosynthetic routes or improving existing pathways, often used in the production of specialty chemicals and probiotics. |
Adaptive Laboratory Evolution (ALE) in LAB | Application of selective pressure to evolve LAB strains with enhanced production traits or resistance to specific conditions. | Ideal for developing robust strains capable of high-yield production under industrial conditions, such as high substrate concentrations or pH extremes. |
Omics Integration in LAB (Genomics, Transcriptomics, Proteomics, Metabolomics) | Comprehensive analysis and integration of omics data to understand and engineer complex metabolic networks within LAB. | Suitable for large-scale pathway optimization and identifying novel engineering targets, often used in advanced metabolic engineering projects. |
Plasmid-based Expression Systems in LAB | Use of plasmids to introduce and express genes, providing a flexible approach for pathway engineering and optimization. | Suitable for testing and optimizing metabolic pathways before chromosomal integration, commonly used in research and early-stage development. |
Lactic acid bacteria genome editing services offer a comprehensive toolkit for precise genetic modifications, supporting a wide range of research and industrial applications. The choice of service depends on the specific goals of the project, such as the desired genetic changes, the complexity of the modifications, and the intended applications. These services are essential for advancing biotechnological innovations and developing efficient, high-yield production processes.
The process of lactic acid bacteria genome editing involves several critical and interrelated steps:
For more information about our Lactic Acid Bacteria Genome Editing Service or to discuss your specific needs, please contact us. Our team of experts is available to provide guidance and support for your research and biotechnological projects, ensuring you achieve your goals and enhance your product offerings.
The following table provides an overview of various case studies in LAB genome editing and the solutions we offer to support your research and biotechnological endeavors:
Case Study | Description | Solutions We Offer |
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Probiotic Property Enhancement | Editing genes to improve acid and bile tolerance, adhesion, and antimicrobial activity. | CRISPR design, vector construction, gene editing, and validation. |
Fermentation Efficiency Optimization | Modifying metabolic pathways to increase fermentation speed and yield. | Pathway optimization, gene editing, strain engineering, and performance testing. |
Flavor and Texture Improvement | Engineering LAB to produce desirable flavors and textures in fermented foods. | CRISPR design, gene editing, strain validation, and sensory evaluation. |
Health-Related Compound Production | Enhancing the production of vitamins, exopolysaccharides, and bioactive peptides. | Gene editing, functional validation, and product testing. |
Increased Bacteriocin Production | Increasing the production of antimicrobial peptides to improve food safety. | Genetic modification, pathway optimization, and functional assays. |
Stress Resistance Enhancement | Improving LAB resilience to environmental stressors for consistent production. | Gene editing, stress tolerance assays, and robustness testing. |
Enhanced Nutrient Utilization | Modifying LAB to utilize a broader range of nutrients for diverse substrates. | Genome editing, nutrient utilization assays, and fermentation trials. |
A: Lactic acid bacteria genome editing involves making precise changes to the genetic material of LAB cells to optimize traits such as probiotic properties, fermentation efficiency, flavor, and health-related compound production. Techniques such as CRISPR/Cas9 are used to make targeted genetic modifications.
A: Lactic acid bacteria genome editing is performed through a series of steps including project consultation, genome editing tool design and construction, vector construction, transformation, selection and screening, validation and characterization, optimization and scale-up, and reporting. Each step ensures precise and efficient genetic modifications.
A: Applications include probiotic enhancement, improved fermentation efficiency, flavor and texture improvement, health-related compound production, increased bacteriocin production, stress resistance enhancement, and enhanced nutrient utilization. Engineered LAB strains improve food quality, safety, and health benefits.
A: Key steps include project consultation, genome editing tool design and construction, vector construction, transformation, selection and screening, validation and characterization, optimization and scale-up, and reporting. These steps ensure comprehensive and accurate genome editing.
A: Lactic acid bacteria genome editing is important for advancing food science, improving product quality, optimizing production processes, and developing innovative probiotic and functional food solutions. Engineered LAB strains provide valuable tools for creating better-tasting, healthier, and more efficient fermented products.
Please note that all services are for research use only. Not intended for any clinical use.
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CD Biosynsis is a leading customer-focused biotechnology company dedicated to providing high-quality products, comprehensive service packages, and tailored solutions to support and facilitate the applications of synthetic biology in a wide range of areas.